Pasta Evangelists features a wide variety of pasta recipes that are made in a small kitchen using fresh ingredients.
Our kitchen also prepares molluscs, mustard, nuts, gluten and crustaceans. Unfortunately, we cannot guarantee that traces of these foods are not present in our dishes.
If you have a food allergy, we advise against consuming our products.
The 14 major allergens, as outlined by the FSA, and which may be present in any of our dishes, include:
- Cereals containing gluten (e.g. wheat)
- Sesame seeds
- Sulphur dioxide
Please contact us at email@example.com should you require further information.